SW La. school lunch menus May 16-20
Published 6:16 pm Sunday, May 15, 2022
The following menus for May 16-20 for area schools have been submitted by supervisors of food services. Menus are subject to change.
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MONDAY: Chicken fried beef patty or fingers with mashed potatoes with gravy, whole-wheat bread stick, great northern or navy beans, fruit cocktail.
TUESDAY: Chili mac with whole-wheat biscuit or chili over cornbread bowl, cooked carrots, coleslaw, pineapple tidbits, banana.
WEDNESDAY: Barbecue or lemon baked chicken, baked beans, sweet potatoes with orange glaze, whole-wheat roll, peaches, apple.
THURSDAY: Nachos or chicken taquito, Mexican-style beans, lettuce/tomato cup, blueberries, raisins.
FRIDAY: Cheeseburger or grilled cheese sandwich, onion rings or sweet potato fries, pears with shredded cheese cup.
MONDAY: Breakfast pizza, honey bun, pears, apple.
TUESDAY: Whole-grain biscuit, sausage patty, fruit cocktail, plums.
WEDNESDAY: Cheese toast or grape crescent oatmeal, pineapple tidbits, banana.
THURSDAY: Manager’s choice.
FRIDAY: Manager’s choice.
MONDAY: Chicken nuggets, macaroni and cheese, green beans, apple.
TUESDAY: Chicken patty sandwich, green beans, salad cup, pears.
WEDNESDAY: Spaghetti with meat sauce, broccoli, garden salad, bread stick, mixed fruit.
THURSDAY: Cheesy chicken gravy over rice, sweet potatoes, fruit cup, Yocaramel dip.
FRIDAY: Nachos with ground beef, taco salad cup, red beans, cinnamon rolls, pears.
MONDAY: Breakfast sausage pizza, pears.
TUESDAY: Muffins, mixed fruit.
WEDNESDAY: Western scramble toast, peaches.
THURSDAY: Pancake and sausage wrap, pears.
FRIDAY: Yogurt, toast, mixed fruit.
MONDAY: Pepperoni pizza, sweet corn, strawberries.
TUESDAY: Cajun red beans and rice, glazed carrots, cornbread muffins, sweet pears.
WEDNESDAY: Spaghetti, broccoli and cheese, Italian rolls, cantaloupe.
THURSDAY: Barbecue chicken, bold baked beans, honey wheat rolls, grapes.
FRIDAY: Hot ham and cheese hoagies, seasoned green beans, sweet pears.
MONDAY: Granola bars, pears.
TUESDAY: Chicken biscuit, banana.
WEDNESDAY: Breakfast eggstravaganza, ham and cheese eggs, toast, fruit mix.
THURSDAY: Chocolate chip muffins, red apples.
FRIDAY: Maple French toast sticks, kiwi.
MONDAY: Cheeseburger, sweet potato shoestring fries, broccoli and cheese, triple berry and pineapples.
TUESDAY: KFC bowl, buttermilk biscuit, side salad, fruit cocktail.
WEDNESDAY: Chopped beef barbecue on a bun, creamy mac and cheese, roasted Mediterranean blend veggies, dark green salad with cherry tomatoes and carrot sticks, warm peaches.
THURSDAY: Salisbury steak, rice, black-eyed peas, corn on the cob, tropical fruit salad.
FRIDAY: Beef fingers, yeast rolls, mashed potatoes, baked beans, red grapes.
MONDAY: Egg and cheese sliders, sausage, mandarin oranges.
TUESDAY: Cinnamon roll, Rice Krispies treats, cherry/blue raspberry cup.
WEDNESDAY: Fruit and granola parfait.
THURSDAY: Buttermilk pancakes, red apples, bacon.
FRIDAY: Glazed donut, pear cup, cinnamon granola.
MONDAY: Taco salad with whole-grain chips, Mexicana corn, taco salad cup, fruit, raisin bread.
TUESDAY: Chicken nuggets, mac attack and cheese, green beans, chilled pear halves, whole-wheat roll.
WEDNESDAY: Beef and cheese pizza, steamed whole-kernel corn, mixed fruit, taco salad cup, ice cream cup.
THURSDAY: Chicken shoestrings, seasoned green beans, mashed potatoes and gravy, mixed fruit, whole-wheat roll.
FRIDAY: No school.
MONDAY: Assorted cereal, buttered whole-grain toast, orange wedges.
TUESDAY: Cinnamon roll, hash browns, chilled peaches.
WEDNESDAY: Oatmeal, buttered whole-grain toast, orange wedges.
THURSDAY: French toast sticks, sausage patty, pear halves.
FRIDAY: No school.